How would you like to have a microwave oven that has three different cooking modes: microwave, forced convection as well as infra-red radiant relevant for high-speed, intense cooking? It sure would be nice especially if you have a busy kitchen filled with grueling demands.
Amana Commercial Combi-Oven
The microwave has a 2220 watt output with heat coming from two side magnetrons and the infra-red radiant is 3000 watts with heat coming from the oven bottom while the convection oven has a 2100 watt output that permits foods to bake and brown four times more efficiently and quicker than traditional methods of cooking!
The Amana 1.2 cubic foot commercial combi-oven comes equipped with a control panel with 360 programmable menu items and consists of a multi-level menu. There are four cooking stages, a defrost mode and 11 power levels to ensure that food is always cooked consistently and throughout from start to finish.
Equipped with a removable rack, this combination oven has a drop-down door so that there is full, complete access to the oven cavity. The stackable commercial combi-own is made from stainless steel for easy cleaning, as are the two included air filters (by the way, the oven comes with a feature that reminds you when the air filters need to be changed).
This microwave oven complied with all standards that have been set by the U.S. Department of Health and Human Services, NSF for sanitation and UL for safety. All in all, this combi-oven from Amana is a great addition to any kitchen that needs to meet serious demands.
